Our menu is all about showcasing the best local food from our own farm and nearby suppliers. Our menus are carefully designed by our Head Chef to include local produce, sustainable fish, and vegetarian, vegan and gluten-free options. We change our menu with the seasons, so make sure you keep checking back to see what’s new. We’ll also post all of our special events menus here throughout the year.

If you're thinking about booking a special celebration or private party with us, our chefs can create a special menu tailored to your exact individual requirements. Get in touch for more information.

V - Vegetarian, VO - Vegetarian Option

GF - Gluten Free, GFO - Gluten-Free Option

Please inform a member of staff of any allergies. Allergen charts are available on request. Our kitchen handles nuts and all dishes may contain traces of nuts.

We offer a discount of 15% off food for Blue Light cardholders and Defence Discount cardholders.

Mother's Day

Show mum how much she means to you with a delicious, locally-sourced three-course meal.
£23 - 2 Courses
£30 - 3 Courses and Filter Coffee or Tea

Easter Sunday

A special menu designed to enjoy alongside friends and family as you celebrate Easter Sunday.
£23 - 2 Courses
£30 - 3 Courses

Daily, Seasonal Menu

Available for lunch and dinner Monday to Saturday.
Download menu

Breakfast & Coffee

After Dinner

Sunday Lunch

Available for lunch and early dinner, subject to supply. Please note this is a sample menu and is likely to change from week to week.
2 Courses / 3 Courses including Filter Coffee or Tea
Download menu

Cocktails & Bar Nibbles

Wine List


All sandwiches are served with dressed salad and coleslaw and available on either brown, white or crusty bread.
Download menu


Afternoon Tea

We offer a standard and Free-From Afternoon Tea. Please enquire to book Afternoon Tea at The Angel.
Download menu