Mother’s Day – Sunday 11 March

Mothering Sunday is your chance to give something back to mum. As ever, our Mother’s Day menu includes pork and lamb sourced from our very own farm just four miles away, and beef from hand-picked Herefordshire cattle. If you or mum are feeling more adventurous, experiment with our Wild Boar Terrine starter, our Skate Wing main, or our Pineapple Pannacotta for dessert.

Enjoy two courses for £18 or three for £23. Call 01386 552046 or email rece[email protected] to book. Click here to view the menu.


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